Baci di dama biscuits
A bacio di dama (lady’s kiss) is a biscuit made with two hazelnuts biscuits that are stuck together with chocolate, so that the two halves “kiss” each other.
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A bacio di dama (lady’s kiss) is a biscuit made with two hazelnuts biscuits that are stuck together with chocolate, so that the two halves “kiss” each other.
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A very creamy and tasty risotto made with toasted hazelnuts and cheese, served with a reduction of port wine and cinnamon.
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Bonet, pronounced like if it were written as “boonet”, is a typical dessert from Piedmont. It’s made with hard amaretti biscuits and cocoa powder and is covered in caramel sauce.
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Vitello tonnato is a typical summer dish from Piedmont consisting of thin slices of meat (usually veal, but pork in this case) covered with a tuna-based sauce.
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